5 hours (Approx.)
Mobile ticket
Offered in: English
Good for avoiding crowds
Overview
If you’re looking for an epicurean experience in San Sebastian then look no further than this 4-hour Spanish cooking class, ideal for foodies. Under the guidance of an expert chef, you’ll create iconic Spanish dishes such as paella and Spanish omelette, as well as lesser-known treats including Galician octopus, refreshing gazpacho, and spicy stew. After your class, sit down and feast on the fruits of your labor. Small-group tour limited to 10 people.
- 4-hour Spanish cooking class in San Sebastian
- Ideal for food lovers and travelers seeking an immersive cultural expereince
- Master cooking Spanish dishes such as paella, gazpacho, Galician octopus, and Spanish omelettes
- Sit down to feast on the dishes cooked after the class
- Small-group tour limited to 10 people
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Make your way to 1 Okendo Street, located at 20004 Donostia-San in central San Sebastian, for 10am. On arrival, you’ll be greeted by your culinary instructor and instructed to follow hygiene regulations by washing your hands and donning an apron.
Then, you’ll launch into a masterclass in Spanish cuisine. Prepare and cook iconic Spanish dishes such as paella and Spanish omelette, and master the basics of lesser-known delicacies such as Galician octopus and gazpacho.
Once your dishes are ready, you’ll sit down with your fellow foodies to enjoy the fruits of your labor accompanied by well-matched wines.
Your tour concludes after four hours.
Then, you’ll launch into a masterclass in Spanish cuisine. Prepare and cook iconic Spanish dishes such as paella and Spanish omelette, and master the basics of lesser-known delicacies such as Galician octopus and gazpacho.
Once your dishes are ready, you’ll sit down with your fellow foodies to enjoy the fruits of your labor accompanied by well-matched wines.
Your tour concludes after four hours.
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Product code: 6535P13
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