4 hours 30 minutes (Approx.)
Mobile ticket
Offered in: English
Good for avoiding crowds
Overview
Immerse yourself in the world of modern British cuisine by opting for this special cooking class. Contemporary British kitchens are all about using local produce, combined with global techniques. Not only does this class teach you new recipes, but it also reveals what makes British food British. Pay homage to historic dishes, learn about what’s seasonal, and pick up great cooking tips that you likely wouldn’t find out about otherwise.
- Enjoy fresh seasonal ingredients during this modern British cooking class
- Expand your knowledge of how to give classic British dishes a modern twist
- Taste your creations at the end of the class with alcoholic drinks included
- No overcrowded kitchens—the class is limited to a maximum of 12 travelers
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Starter
Spiced Tomato Consommé with Broad Beans
Asparagus with Curry Emulsion & Hazelnut
Burrata with Courgette, Fennel & Truffle
Main
Scallops with Truffled Celeriac & Apple
Sirloin with Mustard Mousse and Broccoli
Dessert
Marinated Strawberries with Custard Mousse
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Product code: 126735P8
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