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Learn to Cook Traditional South Indian cuisine at the Chennai seashore

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Chennai (Madras), India

From $51.29

Price varies by group size

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COVID-19: Check local travel restrictions and learn what we're doing to help keep you safe and your plans flexible. Learn more.

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icon3 hours  (Approx.)
Hotel pickup offered
Mobile ticket
iconOffered in: English
Good for avoiding crowds

Keeping you safe during COVID-19
What you can expect during your visit
Face masks required for travelers in public areas
Face masks required for guides in public areas
Hand sanitizer available to travelers and staff
Social distancing enforced throughout experience
Regularly sanitized high-traffic areas
Gear/equipment sanitized between use
Guides required to regularly wash hands
Regular temperature checks for staff
Temperature checks for travelers upon arrival
Contactless payments for gratuities and add-ons
More questions?
(888) 651-9785

Overview

Saved to wishlist!
Main
Chettinad chicken
minced mutton nuggets
egg dosa
fish curry
jackfruit masala
piping hot dosas (roasted, rice pancakes)
Private cooking class and meal with your host Kamala
Bottled water
Non-alcoholic beverages
Local host
Gratuities
Private transportation
Chennai hotel pick-up and drop-off

Departure Point

Traveler pickup is offered
Airbnb in Chennai

  • Confirmation will be received at time of booking
  • Please advise any specific dietary requirements at time of booking
  • A minimum of 2 people per booking is required
  • Child rate applies only when sharing with 2 paying adults
  • Not wheelchair accessible
  • Stroller accessible
  • Service animals allowed
  • Near public transportation
  • This is a private tour/activity. Only your group will participate
  • OPERATED BY Traveling Spoon, Inc

If you cancel at least 3 day(s) in advance of the scheduled departure, there is no cancellation fee.

If you cancel within 2 day(s) of the scheduled departure, there is a 100 percent cancellation fee.

Learn more about cancellations.

The answers provided below are based on answers previously given by the tour provider to customers’ questions.
Q:
What is the policy on face masks and attendee health during Learn to Cook Traditional South Indian cuisine at the Chennai seashore?
A:
The policies on face masks and attendee health are:

  • Face masks required for travelers in public areas
  • Face masks required for guides in public areas
  • Temperature checks for travelers upon arrival
See all safety measures taken by Learn to Cook Traditional South Indian cuisine at the Chennai seashore.
Q:
What is the policy on sanitization during Learn to Cook Traditional South Indian cuisine at the Chennai seashore?
A:
The policies on sanitization are:

  • Hand sanitizer available to travelers and staff
  • Regularly sanitized high-traffic areas
  • Gear/equipment sanitized between use
See all safety measures taken by Learn to Cook Traditional South Indian cuisine at the Chennai seashore.
Q:
What is the social distancing policy during Learn to Cook Traditional South Indian cuisine at the Chennai seashore?
A:
The policies on social distancing are:

  • Social distancing enforced throughout experience
  • Contactless payments for gratuities and add-ons
See all safety measures taken by Learn to Cook Traditional South Indian cuisine at the Chennai seashore.
Q:
What measures are being taken to ensure staff health & safety during Learn to Cook Traditional South Indian cuisine at the Chennai seashore?
A:
The policies on staff health & safety are:

  • Guides required to regularly wash hands
  • Regular temperature checks for staff
See all safety measures taken by Learn to Cook Traditional South Indian cuisine at the Chennai seashore.
Q:
What is the maximum group size during Learn to Cook Traditional South Indian cuisine at the Chennai seashore?
A:
This activity will have a maximum of 6 travelers.

See all safety measures taken by Learn to Cook Traditional South Indian cuisine at the Chennai seashore.

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Product code: 7626P77

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