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To limit the spread of the coronavirus, attractions may be closed or have partial closures. Please consult government travel advisories before booking. The WHO is closely monitoring the coronavirus and more information can be found here.

Cooking lesson

Noci, Italy
4
To limit the spread of the coronavirus, attractions may be closed or have partial closures. Please consult government travel advisories before booking. The WHO is closely monitoring the coronavirus and more information can be found here.

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Free Cancellation
up to 24 hours in advance
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icon2 hours  (Approx.)
Mobile ticket
iconOffered in: English and 2 more
Good for avoiding crowds

Overview

Learn to cook Puglia’s signature style of pasta, “orecchiette” (little ears), in one of the region’s distinctive buildings, a “masseria”, or fortified farmhouse. Working in a group of maximum 15 people, discover the secrets of Mediterranean cuisine from your host, then feast on the dish you’ve prepared. Transfers can be arranged for an additional charge.
  • Hand-make your own Apulian pasta, “orrechiette” (little ears)
  • Experience life in a typical “masseria”, or fortified farmhouse
  • Enjoy personal attention from your host/chef in a group of maximum 15
  • Feast on a plate of pasta with a classic Apulian sauce
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Food tasting
Alcoholic Beverages
Hotel pickup and drop-off

Departure Point

70015 Noci, Metropolitan City of Bari, Italy

Departure Time

12:00 AM

Return Details

Returns to original departure point
  • Confirmation will be received within 48 hours of booking, subject to availability
  • Wheelchair accessible
  • A minimum of 4 people per booking is required
  • This tour/activity will have a maximum of 15 travelers
  • OPERATED BY In Puglia con Blanco

For a full refund, cancel at least 24 hours in advance of the start date of the experience. Learn more about cancellations.


Product code: 51388P3

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