Top Trieste Food & Drink

Prosecco Origins will take you back in time to the XIV century to discover the history of world’s favourite sparkling wine, exploring the pieces of land where it all began. Hidden in a little corner of north-eastern Italy and beautifully located in a unique setting overlooking the gulf of Trieste you’ll find the old villages of Contovello and Prosecco (of course), where you’ll get the chance to learn about the very first steps of Prosecco wine walking through the narrow streets of the ancient village and up and down the green terraced vineyards enjoying unbeatable views of the Adriatic Sea while tasting traditionally produced sparkling wines and regional delicacies from the nearby farmhouses. From wine-lovers to curious travellers, Prosecco Origins is the perfect experience for a getaway immersed in a unique environment, tasting locally produced wines and homemade delights while exploring the roots of a worldwide favourite. Come see where bubbles were born.

Enjoy a hospitable introduction to Trieste’s culinary culture when you book a private dinner hosted by a local cook. Part of the Ceserina community—a network of over 1,000 home cooks across Italy, each of whom has been certified for their commitment to traditional, high-quality cooking—your host will be matched with you based on your schedule and preferences, and will prepare a 4-course meal, complete with wine and drinks pairings.

We have carefully designed this experience for anyone who wants to discover wines and other produce typical from Friuli Venezia Giulia region and the city of Trieste with an easily and enjoyable tasting session. Our tasting proposals feature: 3 wines from the Friuli Venezia Giulia region, from sparkling wine to intense red, through fine whites that distinguish local production. 3 local wines from the Trieste area: vitovska, malvasia and terrano, ancient vineyards and expression of the particular geological and climatic conditions of this land. We can't wait to get you through this tasting journey, sip after sip.

This is an ideal choice for wine lovers visiting Italy. Spend a day discovering the highlights of the picturesque Collio wine region. Avoid the hassle of booking taxis between sites, and enjoy the convenience of having door-to-door transfers included. See incredible scenery, visit the UNESCO World Heritage Site of Cividale del Friuli, and get the chance to try delicious wine along the way too.

With fresh produce and secret family recipes dating back generations, Italy’s food scene offers the perfect way to explore the country’s culture. On this private cooking class in Trieste, begin with a visit to the local markets then roll your sleeves up to prepare a delicious 3-course meal—with hints and tips from your host. With the work done, enjoy your meal with a selection of red and white wines.

Have you ever been to a local market and traditional food shop in Italy, full of ingredients you'd love to experiment with? This is your chance to visit a market with a local expert, choose your most inspiring ingredients, and create and name your very own two recipes.  Go food shopping with your Cesarina and choose 3-5 staple ingredients that capture your imagination before immersing yourself in a private cooking class at their home. With their expert guidance, you will learn how to prepare your chosen ingredients and make your own two Italian creations. Cultivate your creativity and confidence in the kitchen by adding an Italian flair to your dishes.  Then, taste everything you have prepared accompanied by a selection of red and white local wines. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Expand your Italian culinary knowledge and taste delicious food by opting for a private pasta-making class at a Cesarina’s home. Learn secrets of making the region’s most loved pasta dishes that you wouldn’t find out about otherwise, and ask questions along the way. The highlight of the experience is being able to eat the dishes you create, accompanied by local wine.

Meanwhile you are tasting local food and wine with a spectacular view from my terraced vineyard, discover a little bit of history of our borderlands: a story about wine, where agriculture intertwines with different languages ​​and knowladges.

Discover what exactly are these osmizas? Osmizas are places where local wines (Terrano, Vitovska, and Malvasia) and traditional foods (eggs, sausages, salamis, and cheeses) can be bought and enjoyed just where they are produced. In 1784 peasants were allowed to sell foods and wines they raised and produced right in their cellars. In the region of Trieste, there are about 50 osmizas. On this tour, we will take you to the best, carefully chosen osmizas, the traditional farmhouse where you'll be able to taste authentic homemade products and local wines in a friendly, rustic atmosphere.

If you are in Trieste and looking to visit the infamous 'Osmizas' but don't know how to find and reach them, this is the experience you were waiting for! Leaving from Trieste city centre, we'll take you to the best, carefully selected 'Osmizas', traditional farmhouses where you'll be able to taste genuine homemade produce and local wines in a warm, rural atmosphere. Located in the unique setting of the Karst plateau, the countryside region surrounding Trieste, you'll reach little old villages and rural corners, truly meeting the local culture of 'Osmizas', social institutions where residents meet to enjoy delicious food, native wines and life in general, creating a peculiar spirit. As our aim is for you to enjoy the experience stress-free, we'll provide transportation to and from Trieste city centre, as well as a local host who will make sure everything runs smoothly while wine is flowing.

From the center of Trieste you will reach the karst plateau. From here, the actual path develops to discover the Trieste Karst, a natural area that surrounds the city of Trieste and extends to Slovenia, unique in its kind in terms of morphology and vegetation. We will take you to the Rocca di Monrupino, a fortified church on a hill, created to protect men and beasts from enemy raids, especially in the 15th century to defend against Ottoman raids. The view from the fortress is superb: on one side you can see the Adriatic Sea and on the other the Slovenian Karst. The excursion continues with a walk in a characteristic karst village and a stop at a farm - where in a familiar and rustic atmosphere you can refresh yourself with authentic Karst products, including the famous Terrano wine. The tour takes place with a minimum of 4 people on Saturdays. Reconfirmation 40 hours before the tour. The other days is on a private basis and is confirmed with a minimum of 2 people

Trieste is one of Italy’s most multicultural cities, but it’s hard to explore the city’s unique cuisine without a local insider. With this cooking class, connect with a “cesarina”, or home cook, to discover and prepare Trieste’s classic dishes. Make three authentic recipes together while your host shares anecdotes and tips, and then enjoy what you’ve made over a meal. Remember your experience with an official Cesarine apron and tote bag.

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

There is no better way to get a feel for a city than dining in a local home. Delve deep into the culture and cuisine of Trieste with this private dining experience featuring a cooking demonstration in a Cesarina’s home. Sample traditional dishes passed down through the generations during a four-course meal with wine and coffee, and savor warm Italian hospitality around the table. Remember your experience with a Cesarine apron and shopping bag.

Your day in Trieste is just winding down, the sun's about to set... It's time for an Aperitivo. This glamorous Italian tradition is loved all over the world, and this is your chance to learn how to prepare it for yourself, the perfect souvenir.  Preparing the perfect aperitivo is an art; you will learn how to prepare a selection of five elegant nibbles to pair with with a refreshing glass of fizz, ideal for sharing with friends in the early evening. Your aperitivo will be a bite-size representation of its local culture, using typical regional ingredients and local wines, such as a sparkling prosecco or a light red. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Experience Slovenia Trough the Taste and Tradition of Wine and Food along With a Scenic Ride Troughout Slovenian Coastline with an option of a small shared group for up to 8 travelers or a private experience for one party only (up to 8) Join us on this small group shore journey (up to 8 persons max) to the small local winery with some great wine tasting along with some great home made prosciutto, olive oil, cheese and bread. Learn about Slovenia trough the visit of medieval town of Piran where you will have some free time on your own and conclude the tasting of Slovenia with 3 course traditional lunch. Highlights: - Options for small shared group or a private experience - Small Group Experience (up to 8 persons max) - Tour With Hopeless Foodies and Wine Lovers. Just Like You. - Enjoy Piran at Your Own Pace - Comfortable, Clean and Air- Conditioned up to date cars/vans

This is an ideal choice for wine lovers visiting Italy. Spend a day discovering the highlights of the picturesque Collio wine region. Avoid the hassle of booking a taxi between sites and enjoy the convenience of having door-to-door transfers included. Admire incredible landscapes, visit the UNESCO World Heritage site of Cividale del Friuli and take advantage of the opportunity to also try good wine along the way. Save time and discover the highlights of the Collio wine region in one day Hassle-free tour with a premium wine tasting included No need to book round-trip transportation transfers included Access extraordinary local views that you may miss if you travel alone

Dive into Trieste like a local foodie. Explore your Cesarina's most trusted artisanal food shops, tasting as you go. Visit a selection of small local shops, learn about the typical products of the city while tasting them. A delicious way to discover Trieste and its gastronomy! • Street food tasting tour • Explore your Cesarina's most trusted artisanal food shops • Sample some of Trieste typical street food staples • Do some sightseeing in Trieste as you walk from tasting to tasting • Small-group tour with a maximum of 12 people for an authentic food experience Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Visit the vibrant local market and immerse yourself in a private dining experience at a local's home, enjoy an exclusive cooking demo and taste authentic Trieste recipes treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from Friuli cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

This small area named Colli Orientali del Friuli, dating back to the Eocene era, with its microclimate and its exposure, is characterised by a sudden and clear diversity from the rest of the territory of Friuli-Venezia Giulia. That is the reason why this D.O.C. (guaranteed quality) area has been used for producing great wines that are known all over the world. The Colutta Farm –“Bandut” is named after an ancient piece of land bought by Antonio Colutta in the early 1900´s, which now belongs to Giorgio Colutta. It produces quality wines in its vineyards of Buttrio, Manzano and Rosazzo, which belong to the prestigious “Parco della vite e del vino” (Vine and wine park) in the Colli Orientali del Friuli. The vineyard belonging to the farm extends on a 18-hectare surface. A work of reorganisation and renovation of the vineyards has started, and the vine number has increased to 5,000/6,000 stumps per hectare, depending on the different grounds and varieties.

Embark on a journey of the senses - visiting the winery and tasting some delicious appetisers that will give you a taste of what our land can produce with good care and the necessary love for nature. Slovenia is well known for hosting various wine regions. Wine production varies according to the region you visit, as do the taste and characteristics of the wines. During this tour, you will visit two wineries within the same wine region. In the end, you will be able to compare how varied the wine is and what kind of production takes place in each of the two wine regions with a dedicated wine tasting. Most of the wineries are family-run, which gives you the opportunity to explore the production and talk to your hosts about it. The tour offers you an insight into the region while you learn about the beautiful natural landscape and local stories. Explore the region with the knowledge of the locals, whose aim is to convey the local way of life and their passion.

Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets. Share your passion for Italian gastronomy with other lovely guests, immerse yourself in the vibrant local market and enjoy an authentic hands-on cooking class. You'll visit the local market with your Cesarina host, who will teach you all about how to select the best ingredients with the seasons. Then, you'll return to their home, warm up with an Italian Aperitivo and enjoy the class. You'll learn how to make one iconic Pasta type, typical of the city you are visiting, and the famous Tiramisu. After the class, you will enjoy everything you've prepared with local wines. This experience is the perfect choice if you want to encounter the real Italian regional gastronomy through genuine connections, food, and friendship.

Would you like to discover the most authentic side of Italian gastronomy and share it with other enthusiasts of the “cucina italiana”? Enjoy this shared Market tour and typical Dining experience. Visit the vibrant local market and learn about the seasonal produce and secret ingredients. Then, head to your Cesarina’s house to enjoy a 3-course dining experience, showcasing the authentic regional dishes stored in the cookbooks of your host. You will take part in an experience which is so much more than just a lunch or dinner. You will make new friends, feel like one of the family and live like the Italians do.

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand • Learn to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up Le Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.