Top Sapporo Food & Drink

Explore Sapporo at your own pace and customize your itinerary to your own preferences on this full-day private guided tour. After getting picked up from your hotel, embark on a walking tour of downtown area and visit TV Tower, Odori Park, and the former Hokkaido Government Office Building. Stop for lunch (own expense) at the Central Wholesale Market, famed for its seafood, then visit Hokkaido Shrine in Maruyama Park.

Don’t let limited time in Sapporo stop you visiting the enchanting harbor town of Otaru, famed for its winding canals and preserved herring mansions. On this private full-day tour, you’ll visit landmarks such as the Music Box Museum, the Otaru Museum, and the Kitaichi Glassworks Company, all the while learning about Otaru’s rich industrial heritage. Plus, you’ll visit a sake brewery to enjoy samples of Japan’s national beverage. Hotel pickup and drop-off are included.

Join Chikako, your warm and welcoming host for a lovely lunch in her home kitchen. An avid traveler herself, Chikako enjoys entertaining guests from all over the world. Learn to prepare traditional Japanese dishes such as takoyaki (octopus balls), gyoza (filled dumplings), sushi, and marinated vegetables. After the lesson, enjoy the fresh, homemade meal together.

Taste the best of Sapporo regional specialties by going on this combination of a market tour, a cooking class, and lunch. As you explore Nijo Ichiba market with a guide, you’ll discover more about local produce. A private tour means you can learn to cook at your own pace, and you’ll have direct access to your guide for questions. It’ll be the ultimate hassle-free day as all ingredients, lunch, and alcoholic beverages are included.

Enjoy a cooking class in a memorable setting—a local’s home in Sapporo. It’s a great way to discover more about local life in Hokkaido, and to learn recipes that you wouldn’t discover otherwise. As it’s a private experience, you’ll be able to share stories and ask questions as you cook. The lesson consists of multiple dishes, that may include fresh seafood, cooked burdock, deep-fried tofu, or miso soup. Reward your hard work by eating the feast you’ve cooked at the end of your lesson.

・Day trip to sense the past glory and romance in today’s Otaru of Hokkaido! Departure from Sapporo or Otaru is OK! ・In this tour, you will see Otaru’s signature historical buildings and beautiful scenery with sufficient time allocated for each stop. ・Various activities includes visit to Glass Studio, Otaru Music Box Museum& sweets store for shopping, riding Mt.Tenguyama Ropeway for panoramic view of Otaru Harbor. ・There will be wine and Japanese sake tasting in this tour. Great chance to immerse in the aroma while sipping wine and some of best Japanese sake made in Hokkaido! ・Lunch buffet in Western and Chinese style with dessert will be served. There is also audio tour guide in three languages of English, Chinese and Korean.

Soba is a staple food in Japan since the Edo period. This is an experience plan that allows you to make a standard Japanese soba noodle from scratch and sample it. Even in Japanese, soba experience is a popular experience. You can gently experience how to eat traditional Japanese soba. In addition, this plan will be the plan of the shabu-shabu set in Hokkaido. It is good for a luxurious lunch. Even dinner with memories of Hokkaido. Please experience Japanese memories.

Feel free to experience the soba making experience, which has been a high threshold! More easily! Enjoy SOBA experience! 1 minute walk from Susukino Station on the Sapporo Subway Namboku Line If you are coming by car, there are many parking lots nearby, so please use them. Good access in central Sapporo We will go through the soba experience from soba noodles to soba noodles and tasting. Since the buckwheat craftsman will support you firmly, the first person is safe ♪ The soba you struck yourself is much more delicious than any soba you've ever eaten. Flow of soba making experience ① Mix buckwheat flour ② Stretch the buckwheat ③ Cut the buckwheat ④ Sample the soba that you struck yourself The actual soba experience time is around 30 minutes. After that, all the time required If it is around 1 hour and 15 minutes, it will end. Even small children can easily enjoy soba making. You don't need anything to bring or prepare. Please feel free to come.

We will show you Sapporo deep food spots! (It is also possible to request the type of store you want to go to) .. . It is mainly for adults and there are many people who do not know the place even Japanese. You can experience a special night in Japan. After that, a guide will be sent to the accommodation hotel so that you will not get lost on your way home. (if needed) 2-hour walking tour of Sapporo’s nighttime food scene, with all tastings included. We will guide you to three of the deep night spots not listed in the guidebook in Sapporo.

Cover the highlights of Sapporo during this flexible insider’s tour through the city. Forget pre-planned itineraries and enjoy a customizable, on-the-fly schedule with personal recommendations from your own private guide. Take in top sights, from the bustling seafood market to the lush downtown park, while listening to the history and culture of Hokkaido. Hotel pickup is available, and you can travel like a local by taxi, subway, or on foot.

-Indulge in some amazing seafood, fresh from the cold seas of Hokkaido!- Enter a secret, underground Izakaya, say "Kanpai!" and enjoy some locally produced food and drinks! -Hopping various Izakayas, recommended by Sapporo local guides- Fill up your stomach and decide where you want to enjoy some more Hokkaido food/drink on your next stop while hearing about your local guide's favorite locations. Sapporo is home to various unique drinking spots like a hidden indoor bar. -Conclude your night with more drinks! Finish with a sweet parfait or with a savory Ramen- Hokkaido is the place where you can enjoy drinking in many ways. Drink some Hokkaido whiskey or beer? Finish by filling up your stomach with a parfait or a Japanese favorite: ramen! Magical Trip is a local tour operator with the TripAdvisor certificate of excellence that offers various types of small-group tours throughout Japan! Check out our Trip Advisor Page for more tours and our reviews!

Discover the best of the seaside city of Otaru in a day on this action-packed tour. Eliminate the worry of getting lost by having private transfers included. You’ll travel between dispersed sites in a comfortable vehicle including the Yoichi Distillery, Sakaimachi shopping street, Otaru canal, and Tengu Mountain. It’ll be the ultimate hassle-free day as all activities are included, as well as a tasty seafood lunch.

From where I knead Japanese buckwheat noodles, I will experience it all the way to the point where I cut it. Buckwheat uses buckwheat flour from Horokanai Hokkaido! Also, sake sake maker can compare three types of limited sake in Hokkaido. In Japan, when eating soba there is a custom of drinking sake. Buckwheat and sake are highly compatible. Recommended for good trip memories. We accept from reservations of 2 people or more.

This tour has something for everyone, and will particularly delight nature, whisky, and seafood fans. Spend a day discovering the highlights of Yoichi and the Shakotan Peninsula. Access remote landscapes that would be tricky to get to by public transport, and enjoy incredible panoramic views. Conveniently, a seafood lunch is included, and you’ll also enjoy a visit to and tasting at Yoichi Distillery, which produces Nikka Whisky.

Using fresh ingredients from Hokkaido. This is new style cooking class. You can taste DASHI stock and Learn Japanese food culture for example manner and serving. You can join with empty hands. Recommend to join with your family and couple, friends. This is great experience that you can get Japanese food culture. You’d never get it at the restaurant. The student price is 20%OFF!!!

Cycle the forest paths near Sapporo on a mountain hike, then relax with a soak in a Japanese onsen (hot spring) and lunch during this 5-hour, small-group excursion that’s perfect for beginners. Take a 1.5-hour ride to the town of Jozankei, a city known for its hot springs, for a snack and a soak in the mineral baths of Hoheikyo Onsen, before finishing with a typical local lunch of Japanese curry. Your small-group trip, limited to just 10 participants, also includes a guide, roundtrip transportation from your hotel, entrance fees and mountain biking equipment for rent. Please note: This tour is seasonal and runs yearly between April and October. The date is subject to change.

・Breathe the autumn air by the ocean of Hokkaido! This one-day tour features breathtaking Shakotan Peninsula which is about 2 hour bus ride away to the west of Sapporo. Departure and drop-off in Sapporo and Otaru are OK. ・Enjoy a relaxing time with a bath experience at Misaki-no-Yu Shakotan, meawwhile to have a 360-degree panoramic view of nature so close at hand. ・Walk along the beautiful trail of Cape Kamui and reach the tip where a bunch of uniquely shaped rocks can be seen from there. Embrace the openness and broadness of ocean! ・As you make your way through the narrow Shimamui Tunnel, the beautiful cobalt blue ocean and one of the best 100 beaches in Japan Shimamui Coast come into view below. Take in the gorgeous view of Shakotan Blue sea water. ・Savor the authentic seafood donburi (rice bowl), filled with fresh delicious seafood from Shakotan, as well as a seafood hot pot soup with vegetables. A Japanese style of meal set will be presented in front of you and for you to savor!

Swap dining in a restaurant for something more personal and special—cooking a meal in a Japanese home. Conveniently, you’ll be able to try to replicate the meals at home, as your teacher will suggest ingredient substitutes to use in your own country. Menus vary, but possibilities could be “shabu-shabu” (Japanese hot pot), and “chirashi-sushi” (rice bowl with salmon, chicken, and green peppers). It’ll be a hassle-free, private experience as food and drink are included.

Learn to make a traditional Japanese meal during this private cooking lesson in Sapporo. Join a professional culinary instructor for a hands-on workshop including starters, main dishes, and side dishes such as sushi, somen noodles, and grilled chicken. Get advice and recipes for recreating the Japanese feast back home.

It will be a plan to enjoy Japanese handmade soba experience and MONDO's Japanese course together. Course dishes mainly made with Hokkaido ingredients! You can enjoy making soba noodles as a fun dinner. It will be held with more than 4 people! Please feel free to contact us. 1 minute walk from Susukino Station on the Sapporo Subway Namboku Line If you are coming by car, there are many parking lots nearby, so please use them. Good access in central Sapporo We will go through the soba experience from soba noodles to soba noodles and tasting. Since the buckwheat craftsman will support you firmly, the first person is safe ♪ The soba you struck yourself is much more delicious than any other soba you have ever eaten. Flow of soba making experience ① Mix buckwheat flour ② Stretch the buckwheat ③ Cut the buckwheat ④ Sample the soba that you struck yourself The actual soba experience time is around 30 minutes. Then enjoy the course meal and sample the soba that you made yourself. If it is around 2 hours and 30 minutes, it will end. Even small children can easily enjoy soba making. You don't need anything to bring or prepare. Please feel free to come. I want you to enjoy it as a memorial Hokkaido dinner.

In addition, We also teach "Vegetable Sushi", which is Japanese vegan food. Hello there. My name is Takako Kumasaka. I have run a vegan restaurant since 2011. I cook at the restaurant. We also offer short homestays for foreigners. We speak a little English but like to interact with foreigners. I can teach Japanese food. You can also make Japanese-style vegan dishes. It is also possible to teach the food according to your wishes. And my local town looks like Sweden. After seeing the town, I will have a private cooking class in my house. Let's cook together!

This plan is a set plan of experience of making soba noodles and making sushi (hand-rolled sushi) by yourself. Now, we want you to enjoy Japanese food (Japanese food) that is popular all over the world. 1-minute walk from Subway Namboku Line Susukino Station Easy to schedule because it does not depend on the weather The owner of Japanese food history for 16 years will have a fun lecture.

Rather than a formal cooking class in a commercial kitchen space, this intimate experience allows you to learn to cook in a local’s home. Take the stress out of searching for ingredients, and benefit from the convenience of having everything you need included. Learn to make 2-3 authentic home-style dishes, that vary according to the season. Potential menu items include miso soup, onigiri (rice balls), and tamago (egg roll cooked with stock).

You will have a chance to experience Japanese food courses in Hokkaido provided by MONDO and representatives of Japanese food that has become popular worldwide. Hand-rolled sushi experience using fresh Hokkaido fish and ingredients can be easily participated by even small children. In addition, MONDO's course dishes offer appetizers, salads, fish, shabu-shabu and dessert course dishes using Hokkaido ingredients. In Japan, there is a custom of eating hand-rolled sushi for celebrations. The plan will allow you to enjoy the traditional hand-rolled sushi experience and MONDO's Japanese course.